Welcome to Submarine Crab
Submarine Crab, located in Pembroke Pines, FL, offers a vibrant culinary experience centered around fresh, flavorful seafood. Known for its standout dish, the Seafood Pasta—a delightful combination of shrimp, squid, mussels, and Andouille sausage in a rich Cajun sauce—this brand masterfully brings the essence of Cajun cuisine to life. Their menu is peppered with enticing options like Cajun Fried Rice and crispy Fried Catfish, all complemented by a selection of refreshing drinks. Patrons rave about the reasonable prices and attentive service, making Submarine Crab a must-visit for seafood lovers seeking bold flavors and hearty portions.
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159 N Hiatus Rd, Pembroke Pines, FL 33026, United States159 N Hiatus Rd, Pembroke Pines, FL 33026, United States Hotline: +1 954-287-1845
Welcome to Submarine Crab, a hidden treasure located at 159 N Hiatus Rd in Pembroke Pines, Florida. This seafood haven specializes in a delightful array of crab dishes that have garnered a loyal following among locals. With its reasonable prices and vibrant atmosphere, Submarine Crab is a go-to spot for those craving the ocean's bounty.
One standout item on their menu is the Grilled Oysters, delicately grilled in a savory Cajun sauce and topped with bread crumbs, Parmesan cheese, and parsley for just $22.79. Equally popular are the Grilled Scallops, captivating diners with their rich flavor at $17.99. Seafood lovers can also dive into a rich bowl of Louisiana-style Gumbo, a hearty blend of crab, shrimp, sausage, and more for $8.39.
But it’s not just about the crabs at Submarine Crab. The establishment offers a range of dishes that appeal to a diverse audience. “If you don’t eat crab," noted a long-time customer, “they have some pretty good fried shrimp, chicken tenders, and chicken wings.” Indeed, the sweet potato fries received high praise, signifying that even sides can shine here.
Wash down your meal with refreshing options like Sea Salt Thai Milk Tea or Pink Lemonade, both under $5. The drinks pair perfectly with succulent bites and evoke a delightful experience for your taste buds.
When it comes to service, customers have had mixed reviews. While some praised the attentive staff and quick service, others mentioned lengthy wait times for takeout. Nevertheless, the quality of food consistently shines, making it worth the wait. One patron raved about their shrimp, describing them as “exquisite," emphasizing the careful balance of spice and flavors.
Submarine Crab is not just a meal; it’s a flavor journey where each dish tells a story of Cajun influence and seafood mastery. With a range of dishes that cater to both crab connoisseurs and those looking for something different, this eatery has quickly become a staple in Pembroke Pines. Whether you dine in or take out, once you dive into the offerings at Submarine Crab, you're bound to return.
I’ve been coming here for YEARS! It’s my husband and mom’s favorite place to get crab legs and the prices are reasonable. The have a good range of sauce options. If you don’t eat crab, they have some pretty good fried shrimp, chicken tenders and chicken wings. Their sweet potato fries are good as well. I never dine in, but they have the typical crab spot set-up.
On top of serving good food at this place, the service was outstanding (I didn’t get his name). Prompt, attentive and friendly.
Simply delicious food and service . Would totally recommend. The service was nice very attentive of our drinks and needing napkins lol. ...
The food was delicious however I was not impressed with their customer service. The wait time for to go orders is extremely long but the food is always worth the wait. I have tried calling ahead but typically the phone just rings. The quality and presentation of the food is decent.
I’ve got in takeout there maybe a half dozen times and I’m consistently impressed with the quality freshness flavor each time. I got the shrimp with the heads on with a spicy Cajun and butter garlic sauce mixed it was exquisite just spicy enough to be enjoyed. it was hot on time And really delicious the crab I’ve gotten before I believe the snow crab was also excellent, but the shrimps for me are just easy to peel and bravo keep up the excellent quality and service there.
Great place for dinner! This is a Cajun style seafood boil restaurant. Order crustaceans by the LB, pick a sauce, and spice it up to your liking (mild, medium, hot). Your order comes out in a pot covered in sauce... Break it apart, take off the shell, and eat the delectable goodness!! Some notes on experience: - No reservations or call ahead. Place is fairly small, but show up and get in the virtual line for your table. - Torpedo style is a mix of Cajun, garlic butter, and lemon pepper.... HIGHYLY suggested! - King crab portions seemed rather short, and not worth price, so was not ordered. - Gloves and bibs given to stay clean while you eat. - Medium was rather spicy, but still very flavorful. - Shrimp slightly overcooked, but sauce made up for it. Snow crab cooked to perfection. - Sausage is a hidden gem on the menu, add it to any entre. - "Soap Volcano" cleans your hands at the end. Pretty cool.
First of all Jenny was awesome! She had such a great attitude despite being the only server working at the time. She handled all of the tables with such great energy. The food was all delicious! We got the seafood pasta, cajun fries, raw oysters, apple turnover with ice cream and the strawberry cheesecake. Jenny hand picked the oysters to make sure they were big ones which was greatly appreciated. The atmosphere is very cool with the lit potholes to replicate being underwater in a submarine and the TV screens depicting ocean life. Overall this was a great experience and we will definitely be back with more cash to kill. 10/10
I ordered the Cajun fries with the scallops and also the seafood pasta which I had never ordered before! Let me tell you that pasta was delicious I mean the seasoning was on point and the portion as well! It was made with love for sure! I made sure to let the cooks know they did a spectacular job!